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Food and Nutrition

Analysis of Open Innovation Models

Understanding the concept of open innovation, different approaches in handing R&D models, and building blocks driving the...

Food and Nutrition

Investment Study on HPP Juices

Analyzed future growth opportunities for high-pressure processed juices in select European markets and studied investments...

Life Sciences

Impact of Microbiome on Gut Health – The Second Brain

The term Microbiome represents the entire microbial population in human gut. This paper focuses on microbiome population in...

Food and Nutrition

Binders and Emulsification Systems

Analyzed recent advances in extrusion & texturization of plant based proteins to produce meat...

Customer Analysis for Gum Acacia

Food and Nutrition

Global ingredient solutions provider sought deeper insights on customer purchase criteria for Gum...

Human Milk Components – Is This Real Substitute for Breastfeeding?

Life Sciences

A mother’s milk contains all the essential nutrients such as carbohydrates, proteins, fat, vitamins, minerals, digestive enzymes...