In the Media > Whats on the menu? Food Trends for 2023
  May 4, 2023   Article

Whats on the menu? Food Trends for 2023

12 JAN 2023

It’s that time of the year again! Matt is back with Ed Bergen (Senior Analyst for Food & Nutrition at FutureBridge) and Sam Newman (Senior Enterprise Account Executive and ‘Chief Cheese Officer’ at TasteWise) looking back on the past year to predict the trends we can expect to see in our food system throughout 2023 and beyond.

Listen to the podcast here.

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