The FDA’s updated definition allows calorie-free beverages, including coffee, to be labeled as “healthy”.
“The FDA’s redefinition of healthy sets a precedent for redefining nutritional standards across food and beverages, nudging brands to align with evolving consumer expectations”. |
The FDA’s updated definition of “healthy” reflects a significant shift in how we understand and promote nutrition. By aligning with the Dietary Guidelines for Americans, this redefinition is not just about semantics; it’s about providing consumers with the clarity and transparency they need to make informed food choices. As consumers increasingly prioritize health and sustainability, the food industry is under pressure to evolve.
Brands now have an opportunity—and responsibility—to ensure their products not only meet these new standards but actively contribute to healthier eating. This is a pivotal moment for the industry to rethink nutritional labeling and embrace innovation that meets the demand for clean, sustainable, and nutritionally balanced options.
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